Investigating the Potential of Proso Millet (Panicum miliaceum L.) as a Functional Food. Development Engineering Conferences Center Articles Database, [S. l.], v. 2, n. 9, 2025. DOI: 10.5281/zenodo.19678637. Disponível em: https://pubs.bcnf.ir/index.php/Articles/article/view/1042. Acesso em: 8 aug. 2026.